Made from premium Mappillai Samba Rice, these ready-to-cook dried idiyappams are healthy, convenient, and perfect for busy lifestyles. Simply soak in hot water for 2 minutes and enjoy soft, delicious idiyappams without the hassle of preparation.

A nutritious choice for breakfast, dinner, or a light meal, our Instant Idiyappam pairs perfectly with coconut milk, vegetable kurma, stew, chutney, or sweetened coconut.

Key Highlights

• Made from Premium Mappillai Samba Rice
• Ready in Just 2 Minutes
• Traditional South Indian Recipe
• Easy to Cook
• No Added Preservatives
• No Artificial Colours
• No Added Sugar or Salt
• Wholesome & Delicious

Ingredients

• Mappillai Samba Rice
• Wheat Flour
• Water

How to Prepare

1. Boil 1 litre of water and add ¼ tsp salt.
2. Switch off the flame.
3. Immerse the Instant Idiyappam in the hot water.
4. Cover and let it soak for 2 minutes.
5. Drain the water and serve hot.

Serving Suggestions

Enjoy with:

• Vegetable Kurma
• Coconut Milk
• Coconut Chutney
• Stew
• Sweet Coconut & Jaggery
• Sambar

Storage Instructions

Store in a cool and dry place away from direct sunlight. Reseal the pouch tightly after opening.

Shelf Life

Best Before: 90 Days from the date of packing.

Available Pack Sizes

• 6 Idiyappams
• 12 Idiyappams
• 24 Idiyappams

Why Choose Kousi Organics?

At Kousi Organics, we bring traditional millet and heritage rice foods to your table with the convenience of modern cooking. Our Instant Idiyappam is carefully prepared using quality ingredients to deliver authentic taste, nutrition, and convenience for the whole family.