Rich in protein and dietary fiber, our healthy green gram dosa mix helps you prepare soft, crispy, and delicious dosas in minutes. It is an excellent choice for a wholesome breakfast or dinner for the entire family.

Key Highlights

• Made with Premium Green Gram
• Rich in Plant Protein
• High in Dietary Fiber
• Ready-to-Cook
• Easy to Digest
• No Artificial Colours
• No Added Preservatives
• Healthy Breakfast & Dinner Option

Ingredients

Green Gram (Whole Moong Dal), Idly Rice, Cumin, Fenugreek, Curry Leaves, Salt.

How to Prepare

1. Mix the required quantity of Green Gram Dosa Mix with water to make a smooth batter.
2. Add salt if required and let it rest for 10–15 minutes.
3. Heat a dosa tawa and spread the batter evenly.
4. Drizzle a little oil around the edges.
5. Cook on both sides until golden brown and serve hot.

Serving Suggestions

Serve with coconut chutney, tomato chutney, mint chutney, sambar, or podi for a delicious and nutritious meal.

Storage Instructions

Store in a cool, dry place away from direct sunlight. Reseal the pack tightly after opening.

Shelf Life

Best Before: 6 months from the date of packaging.

Why Choose Kousi Organics?

At Kousi Organics, we are committed to bringing traditional, wholesome foods to your table. Our Green Gram Dosa Mix is carefully prepared using quality ingredients to deliver authentic taste, balanced nutrition, and the convenience of a ready-to-cook meal.